Pocky Chocolate
Pocky Chocolate (Classic) is the most traditional and recognized version of the Pocky family. Each crunchy biscuit stick is coated with a thin, smooth layer of chocolate, achieving a perfect balance between the sweetness of cocoa and the lightness of the stick. Its flavor is delicate, slightly aromatic, and has a milky touch that makes every bite comforting and addictive.
This Japanese classic stands out for its texture: the biscuit provides a clean crunch, while the chocolate adds creaminess without being heavy. Its 47 g presentation—usually divided into two inner packs—makes it an ideal snack to take with you, share, or enjoy with coffee, tea, or simply as a sweet treat at any time of day.
Ingredients:
Wheat flour, sugar, cocoa mass, vegetable oils (sunflower, palm), skimmed milk powder, margarine, cocoa butter, salt, flavorings, yeast, emulsifiers (E322 – soy, E475), raising agent E500ii.
Weight: 47 g
Nutritional declaration (per 100 g)
| Nutrient | Quantity |
|---|---|
| Energy | 2117 kJ / 506 kcal |
| Fats | 17 g |
| – of which saturates | 0 g |
| Carbohydrates | 72 g |
| – of which sugars | 38 g |
| Proteins | 9 g |
| Salt | 0.5 g |